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JULY 2013 – Pass The Pig Skin – Carnitas Tacos

CARNITAS TACOS

Ingredients

Directions

Trim pork but save the fat. Dice into 3/4 inch pieces. Cut orange into 4 slices, separate onion pieces. Add everything except the coke to a casserole dish and mix thoroughly. Cover with foil and bake at 400 degrees for 1 1/2 hours. Remove foil and bake for another 10 minutes to brown the top of the pork. Serve immediately. Makes great tacos and always great with Margaritas! Try topping your tacos with the Avocado Relish.

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