Posted: 03-15-2013
When seeking bids from caterers, ask these questions (and thanks for checking out Crave’s answers): Where does your catering company source its food? Crave’s own farm now grows more than 20 varieties of our own fruits and vegetables plus five different herbs. We’ve also built relationships with local farmers, bakeries, and artisans to support the
Posted: 03-05-2013
We’re embarking on a new era and a new year. Although everyone’s watching their pennies, that doesn’t mean Crave Catering can’t host a beautiful wedding for you and your guests — and still keep it within your budget. With more than 15 years of experience, we definitely can! Regardless of your wedding budget, this will
Posted: 02-22-2013
Money-Smart Wedding Catering 101 Every couple headed down the aisle wants to know what the caterer will cost. And with good reason. The simple answer is, IT DEPENDS! The old joke about caterers is, “Do you want it good, prompt, or cheap. Pick two!” At Crave Catering, we know this is no laughing matter. We
Posted: 05-08-2012
Planting time is in full swing at the Crave Family Farm! Here’s some info and tips we have been using from our friends at Millennium Farms. Millennium Farms is located in Ridgefield, Washington and has the largest selection of heirloom vegetable, flower and herb starts in the greater Portland area. Specializing in heirloom or old-fashioned, open-pollinated
Posted: 01-11-2012
Posted: 01-11-2012
Posted: 01-11-2012
It is our absolute pleasure to welcome Keri Bursa, Pastry Chef Extraordinaire to the Crave Catering Team! Keri comes from the world renowned Aria Hotel in Las Vegas, where she created symphonies of decadence all the while in sustainable elegance. The Aria Hotel being only one of two LEED Certified Hotels in Las Vegas. Be
Posted: 11-07-2011
Crave Catering is now WeddingWire Rated for 2011! Portland, Oregon – November 7, 2011 – WeddingWire, the nation’s leading wedding technology company, is pleased to announce that Crave Catering is WeddingWire Rated 2011 for Catering Services. WeddingWire Rated is an annual award program that distinguishes wedding vendors across the country for their excellence. Based on
Posted: 06-13-2011
We are excited to announce it’s official, Crave Catering President Mark Lopez will be speaking on Sustainable Catering at the NACE Experience in Reno this July! The National Association of Catering Executives are one of the leading sources for Catering Education. Join me and find out why! Sustainable Catering – ONE BITE AT A TIME
Posted: 05-08-2011
April showers are spilling into May, but just around the corner are the festivities of celebration! Spring is here and it’s time to celebrate. We can ring in the month of May with the Cinco de Mayo celebration and continue to celebrate those festive flavors throughout the entire month. Think of freshly made, crispy tortilla
